Flash Fried Brussels Sprouts with Jalapeño Jelly and Mandarin Oranges

This sweet and salty Brussels sprouts recipe will delight just about everyone in the family – even the kids will love.

Surf and Turf (Filet Mignon, Scallops, Shrimp)

What better creation than the decadent sea scallop as it balances the hearty flavor of the beef filet mignon and is topped with a champagne truffle butter sauce.

Scallops with King Crab Succotash

Take a break from the traditional succotash and enhance your dinner experience with decadent scallops, spicy ginger sauce and cool bourbon cream.

Plantain Crusted Scallops

This dish was created with the perfect balance of sweet and salty so the scallop can be the center of attention.

Hibiscus Sangria Gut Gummies

This adult version of gut gummies may take you back to the college days where JELL-O shots were passed around like coffee after an all-night study session.

Chai Healthy Gut Gummies

These chai gut gummies offer several health benefits and are Paleo friendly.

Kielbasa Bites With Grilled Pineapple

Tempt your guests’ taste buds with this delicious sweet and salty party snack.

Warm Turkey Chili

This flavorful turkey chili is a break from traditional chili recipes yet it’s hearty, healthy and easy to make.

Salmon and Artichoke With Cilantro Lime Sauce

This salmon recipe is an impressive dish that can be created for dinner guests with very little effort and time. Light enough for lunch yet elegant enough for a dinner party.

Apple Blue Cheese Salad with Maple Pecan Vinaigrette (inspired by III Forks Salad)

This salad was inspired by the original house III Forks salad. It combines sweet and savory flavors and is very light and fruity–making it the perfect summer salad. Serve it as an entrée or a starter course.

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