This dish was created with the perfect balance of sweet and salty so the scallop can be the center of attention.

Made to perfection, this shrimp and grits recipe will sing to your soul with its beautifully crafted sauce.

This flavorful turkey chili is a break from traditional chili recipes yet it’s hearty, healthy and easy to make.

Once you experience the wholesomeness of this ceviche and how quick and easy it is to prepare, it’ll be the number one appetizer on your party menu.

This dessert, which is taken from French cuisine, is a soft, rich custard topped with a contrasting layer of hard caramel.

Perfect for French toast, Brioche has a high egg and butter content, which gives it a rich and tender crumb.

This modern take on Mexican and Cajun-French cuisine will leave you and your guests astonished.

This simple chicken enchilada recipe highlights the hatch chile pepper and is not hidden with bold Mexican spices.

These Asian tuna nachos are light and tasty, and even the non-seafood lovers enjoy them. With one bite, you can experience four contrasting notes: the crunch of the chip against the soft tuna, and the salt on the wonton and tuna against the sweetness of the balsamic reduction.

This salmon recipe is an impressive dish that can be created for dinner guests with very little effort and time. Light enough for lunch yet elegant enough for a dinner party.