This modern take on Mexican and Cajun-French cuisine will leave you and your guests astonished.

This salad was inspired by the original house III Forks salad. It combines sweet and savory flavors and is very light and fruity–making it the perfect summer salad. Serve it as an entrée or a starter course.

Quesadillas are a great alternative to the grilled cheese sandwich or burger. One of my favorite combinations includes Mexican cheese, steak and poblano for some added heat.